“Be nicer,” my daughter whispered to me when I was on the phone telling a restaurant employee my pizza takeout bill was $20 higher than it should be. My tone was apparently sharper than I realized as I went through the math of half off the second pizzas with add-ons for gluten-free crust and extra toppings. “If I buy one specialty pizza, shouldn’t the second specialty pizza be included in the half-off deal?” “Ma’am, I’m…

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